Panda House Stir Fry

Embark on a Flavorful Journey with Panda House Stir Fry!

In a bold leap of culinary passion during the peak of the COVID-19 pandemic in June 2020, Richard Matson and his Vietnamese wife, Thu (pronounced "two"), seized the opportunity to bring Thu's delectable recipes to the world by acquiring Panda House Stir Fry.

Imagine the massive 48” wok they use to stir up their oil-free creations. Wok-seared Chicken Dumplings, Firecracker Steak and Shrimp, and Spicy Beef Fried Rice are just some of the delicious menu items.

A true standout, Thu's exquisite Pho takes center stage on special Sundays. Call ahead to confirm.

Is there a birthday to celebrate? Panda House Stir Fry is the place! And if guests who aren’t celebrating their birthday don a Mad-Hatter-inspired top hat with cards and other adornments, they receive a free rootbeer float. Your "un-birthday" moment will be immortalized with a snapshot showcased on the wall.

Even if it isn’t someone’s birthday, the all-you-can-eat lunch for $11.95 on Tuesdays through Fridays is worthy of celebration.